Organic Oolong

Japanese Oolong

On the slopes of the town of Wazuka in Kyoto Prefecture, a tea with a traditional Japanese character is born — oolong.

Over 50 years, the roots of its tea bushes absorb nutrients from the soil, while the leaves become saturated with the energy of the sun, ultimately revealing a rich and deep flavour characteristic of a true Japanese beverage.

Japanese oolong surprises with its unique notes. From aroma to aftertaste, the tea is imbued with a pleasant nutty-fruity sweetness, accompanied by the freshness of field herbs and the juiciness of the tropics.